The festival brings local chefs, seafood producers and lovers of good food together from 29th Sept to 2nd Oct 2016 to celebrate the locally harvested shellfish and local produce. It takes place on the Quay, Tide Mill, Tea Hut and across Woodbridge and was a great success and lots of fun last year. You can find out more on the website at: http://www.thewoodbridgeshuck.org.uk/
We will be serving up some local mussels for the weekend. Pop down and give them a try: only while stocks last!